HSE Policy
Occupational Health, Safety & Environmental (OHSE) & Sustainability Policy
At Hilal foods, a leading manufacturer of cakes, wafers, and confectionary products. We serve a diverse range of consumers – from young children to the elderly. We are deeply committed to fostering a safe, healthy, and environmentally responsible workplace, while integrating sustainable practices into every aspect of operations.
In alignment with ISO 45001 and ISO 14001, we are dedicated to the following principles:
1. Protect People, the Environment & Future Generations
– Prevent injury, illness, and environmental harm
– Eliminate hazards and reduce occupational risks
– Promote energy efficiency, and eco-friendly processes, including responsible resource use.
– Encourage sustainable sourcing and minimize waste across the value chain
-Ensure the well being of our employees, customers, visitors, vendors, and society at large
2. Ensure Compliance with All Legal & Regulatory Requirements
-Fully comply with applicable OH&S and environmental laws, regulations and standard.
-Meet or exceed expectations of all stakeholders, including customers, employees, visitors, vendors, and the community
3. Empower & Engage Employees
– Cultivate a culture of safety, environmental awareness, and sustainability
– Promote open communication and employee participation in identifying risks and improvement opportunities
4. Commit to Continual Improvement
– Define and communicate measurable OHSE and sustainability goals aligned with Hilal Foods long term vision.
– Promote open communication and employee participation in identifying risks and improvement opportunities
Document number: COR-HSE-POL-001, Issue number: 03 Approved by CEO